Pure raisin essence with honeyed apricots and nutmeg. Unctuous, waxy and luscious with just moderate acidity, this is still surprisingly balanced, retaining a rich, supple mouthfeel and texture.
94
Vinous
2019
Vinous:
94
punten
Fermented in amphorae, this mahogany-hued sweet wine delivers aromas of Damask rose, dried flowers and quince. Sweet and oily on the palate, it offers a rich and warm mouthfeel. Simply delicious.
92
James Suckling
2019
JamesSuckling.com:
92
punten
Super intense and concentrated nose with lots of honey, sweet apricots, sultanas and seaweed. Luscious and viscous with lots of sultanas and salted caramel to the center palate.
