Expressive nose with raspberry, wild strawberry and touches of undergrowth. The palate is medium-bodied with sapid red fruit, crisp acidity and a linear, lightly spiced critic finish.
90
Vinous
2021
Vinous:
90
punten
The palate is medium-bodied with strict tannins. There’s no leafiness here. This is a "correct" Moulin-à-Vent that will benefit from a couple of years in bottle.
91
Vinous
2020
Vinous:
91
punten
The palate is medium-bodied with sappy black fruit and fine depth. There's a sweet core of blackberry and mulberry fruit with a touch of spice on the finish.
A firm, elegant acid line carries the red cherry, raspberry, plum, red apple and pomegranate flavours, with a hint of rose petals in the background. Simply delicious.
16,5
Jancis Robinson
2022
JancisRobinson.com:
16,5
punten
Mid crimson. Takes a chill beautifully. Very artisanal with light fruit and a chalky finish. For purists.
88
Vinous
2022
Vinous:
88
punten
The palate is medium-bodied with sapid red fruit, more structure and grip than the aforementioned cuvée and a linear finish.
Cheerful and generous, with a nose of candied cherries, raspberries, hibiscus and brown spices. On the palate, the medium to full-bodied wine delivers a silken texture....
Bright and delicious.
87
Vinous
2022
Vinous:
87
punten
It is very Pinot-like on the nose, well-defined with red cherry and crushed strawberry fruit. The palate is medium-bodied with slightly grainy tannins.
Perswijn
2022
Perswijn:
4
sterren
Goed fruit, aardbei, kruidig, sap, fris, vulling, levendig
