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Monte del Frà Bardolino halve fles 2019

Heerlijk soepele, frisse Italiaanse rode wijn, met een fruitige geur en een zeer toegankelijke smaak. Licht gekoeld erg lekker bij zomerse salades, gevogelte en vis.

Flesinhoud: 375 ml

90
James Suckling
2020
JamesSuckling.com: 90 punten

A pleasant red-cherry and berry mix on the nose and palate. Medium bodied with a touch of tannin, fresh acidity and lots of juicy fruit. Drink now.
8,5
Hamersma
2020
De Grote Hamersma: 8,5

Zure kersjes, zure besjes, braampjes, fruit, fruit, fruit en het wil eruit.
16,5
Jancis Robinson
2019
JancisRobinson.com: 16,5 punten

Dried cherries, a bit of allspice and yellow tobacco leaf. Some cranberry juiciness and fresh dill. A bitter-lemon-pith twist on the finish. And bay-leaf fragrance.
90
James Suckling
2019
JamesSuckling.com: 90 punten

Aromas of fresh violets, hibiscus, wild strawberries, fresh red cherries and citrus zest. It’s medium-bodied with fine, tight tannins and crisp acidity. Bright and juicy. Drink now.
Kershaw Wines Elgin Clonal Selection Syrah
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Kershaw Wines Elgin Clonal Selection Syrah 2017

Elegante en intense Zuid-Afrikaanse rode wijn met een fraai aroma van rijp fruit en milde kruiden. De smaak is  soepel, romig en zacht. Heerlijk bij verfijnde gerechten van gevogelte, wild of rundvlees.

93
Vinous
2018
Vinous: 93 punten

The palate is medium-bodied with silky-smooth tannins and pure red fruit (strawberry and red cherries), leading to a harmonious, black-pepper-infused finish.
93
Tim Atkin
2018
Tim Atkin MW: 93 punten

Entirely destemmed, it has classic white pepper scents, with a hint of lavender, lots of spice and tapenade tangy acidity and impressive underlying concentration.
92
James Suckling
2017
JamesSuckling.com: 92 punten

Brambleberries, smoked meat, peppercorns and oyster shells on the nose. Medium-bodied with soft, sleek tannins. Fresh and peppery with some spice notes. Delicious, subtly smoky finish. Drink now.
94
Vinous
2017
Vinous: 94 punten

The palate is medium-bodied with fine-grained tannins, poised and focused, delivering great delineation and structure toward the precise finish. Absolutely top class.

Agrapart Champagne Les 7 Crus Extra Brut

Verfijnd mousserende champagne van grand cru-wijngaarden in het hart van de Côte de Blancs. Een feestelijk aperitief met een droge en zachte smaak. Heerlijk bij amuses en andere hapjes.

90
Vinous
Vinous: 90 punten

The 7 Crus is beautifully done, and also a terrific introduction to this range. A softer, more open-knit personality relative to the top wines means the 7 Crus can be enjoyed upon release.
9-
Proefschrift
Proefschrift: 9-

Stevige geur, speels, romig, bitterkoekjes, veel fruit, veel zuren, fris en levendig, mooie balans en lengte, toegankelijk, vriendelijk

Gabbas Cannonau di Sardegna Lillové 2019

Lichtrode kleur en fruitig, aromatisch van geur met nuances van fris rood fruit en een lichte kruidigheid. De smaak is soepel, fris en rond van structuur en eindigt met een sappige afdronk.

88
Vinous
2019
Vinous: 88 punten

Inner violet notes linger over a twang of candied citrus, making for a fully satisfying finale. There’s no reason to overthink this ripe and vibrant Cannonau. Simply enjoy it.
Perswijn
2019
Perswijn: 4,5 sterren

Zoete kersen, likeur, kruidnagel, vol maar fris, veel zoethout, kracht

Isabelle et Pierre Clément Menetou-Salon Rosé 2020

Zalmroze Franse rosé met een verfijnd fruitig en krachtig aroma. De smaak is mild en verfrissend. Mooie wijn bij vele zomerse gerechten, zowel salades als vlees of vis van de grill.

90
Vinous
2020
Vinous: 90 punten

Light, vivid orange. Ripe strawberry, cherry and tangerine qualities on the nose, along with spice and floral accents.
90
Vinous
2018
Vinous: 90 punten

Light brilliant orange. Mineral-accented red currant, strawberry and orange zest aromas are complemented by a suave floral note that gains strength with aeration. Lithe and precise on the palate, offering tightly focused red fruit, citrus pith and honeysuckle flavors and a hint of spicy white pepper. In a silky, elegant style, showing very good clarity on the mineral- and floral-tinged finish.
DeMorgenzon Stellenbosch Maestro Blue
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DeMorgenzon Stellenbosch Maestro Blue 2017

Helderrood van kleur en intens van geur met jam-achtig fruit, lichte eikenhouttonen en een milde kruidigheid. De smaak is zacht en elegant van inzet en ontwikkelt een rijke en warme afdronk met soepele tannine.

16
Perswijn
2017
Perswijn: 16 punten

Rode en zwarte bessen, gebrande koffie, kruidig, getypeerd, krachtig, gebrand, lang
90
Platter's
2017
Platter's: 90 punten

Brooding, smoky dark fruit, firm but pliable tannins, muscular & subdued. All elements in place to improve with time. More harmonious than 2015 (4 stars, 89 pts). No 2016.
90
Vinous
2017
Vinous: 90 punten

It has a pretty bouquet of red and black fruit mixed with violets and a touch of melted tar. The palate is medium-bodied with supple tannins.
93
Tim Atkin
2017
Tim Atkin MW: 93 punten

Maestro Blue is always a Mediterranean blend, combining mostly Syrah with 42% Grenache, Mourvèdre and Petite Sirah in this instance. The move to Syrah dominance has upped the quality of the wine, which has spicy bramble and raspberry fruit, subtle oak and notes of clove and pepper. 2021-27

Conterno Fantino Barbera d'Alba Vignota 2020

Uitbundige Italiaanse wijn met een diepe, volrode kleur en een fruitig aroma van bessen en kersen. De frisse, krachtige smaak past goed bij koude vleesschotels, kruidige pasta of gegrild vlees.

91
Vinous
2020
Vinous: 91 punten

Crushed raspberry, rose petal and sweet spice are all laced together. This is the most elegant Barbera I have tasted from Conterno-Fantino.
93
Parker
2019
The Wine Advocate: 93 punten

The bouquet shows similar vitality with honest aromas that navigate the realms of wild cherry, Japanese plum and pressed rose.
WineLife
2018
WineLife:

Deze krachtige, in eikenhouten vaten gelagerde wijn drinkt door zijn geweldige balans, rinse rodekersenzuur en rijpe stijl verrassend makkelijker.
16,5
Perswijn
2018
Perswijn: 16,5 punten

Bosfruit, leer, kruidig, fris, zoethout, puur, vol, goede grip, erg goed
Domaine de Pallus Chinon Les Pensées de Pallus
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Domaine de Pallus Chinon Les Pensées de Pallus 2017

Verfijnde, volle rode wijn met een ingetogen geur van zwarte bes, pruim, potloodslijpsel en beschaafd eiken. Vol, sappig en intens van smaak met opwekkende zuren en stevige, ronde tannine. De afdronk is aanhoudend met toast en notigheid.

91
James Suckling
2017
JamesSuckling.com: 91 punten

Aromas of cracked pepper, bark, blackberries, cloves and blackcurrant leaves. It’s medium-bodied with vibrant acidity and fine tannins. Fresh and peppery. Drink or hold.
90
Vinous
2017
Vinous: 90 punten

Refined and light-bodied, creating a harmonious package. Red cherries and violets are wrapped up in the silky midpalate, which offers density without weight and very finely textured tannins.
91
Parker
2017
The Wine Advocate: 91 punten

This is an excellent, nervy and stimulating Chinon from Bertrand Sourdais.
15
Perswijn
2016
Perswijn: 15 punten

Donker fruit, bramen, bessen, toast, sap, structuur, elegant, pit, lengte

Château Saintayme Saint-Émilion Grand Cru 2017

Klassieke rechteroever-Bordeaux. Dieprode tint. Fraai complex van geur, met rijpe bramen, kersen en eikenhout. De smaak zet krachtig en rond in en ontwikkelt een pittige structuur met rijpe tannine in de afdronk. Jong mooi bij krachtige wildschotels, gerijpt heerlijk bij fijne gerechten uit de oven of gebraden rundvlees. Houdbaar tot zeker 10 à 12 jaar na oogst.

16
Jancis Robinson
2020
JancisRobinson.com: 16 punten

Zesty and fresh on the nose with berry-fruit aromas. Round and sweet but juicy as well, the tannins light and grainy. Bit of alcohol on the finish but consistent in quality and style.
93
James Suckling
2019
JamesSuckling.com: 93 punten

This is racy and really fine with beautiful, polished tannins that run the length of the wine. It’s medium-bodied and really energetic. Hints of nutmeg. Give it a year or two, but hard to resist.
91
Parker
2019
The Wine Advocate: 91 punten

It explodes from the glass with bombastic notes of stewed plums, baked black cherries and fruitcake with hints of mocha, unsmoked cigars and fragrant soil plus a waft of Chinese five spice.
94
Jeb Dunnuck
2018
Jeb Dunnuck: 94 punten

Terrific notes of black cherries, kirsch, flowery incense, cedarwood, and tobacco all define the bouquet, and it's medium to full-bodied and beautifully balanced.
Bodegas Raúl Pérez Bierzo La Vizcaína Las Gundiñas
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Bodegas Raúl Pérez Bierzo La Vizcaína Las Gundiñas 2018

Hoewel Raúl Pérez wijnen maakt in diverse delen van Spanje en bijvoorbeeld ook in Portugal en Zuid-Afrika, is zijn naam toch wel het meest verbonden met de noordwestelijke Spaanse streek Bierzo.

95+
Parker
2020
The Wine Advocate: 95+ punten

It was harvested much earlier, and the wine shows more freshness even if it shows more tannin today. He likes long macerations (40 to 45 days) and works toward having tannins and weight in his wines.
92
Vinous
2019
Vinous: 92 punten

Gently sweet and chewy on the palate, offering intense black currant, cherry and spicecake flavors braced by an undercurrent of juicy acidity.
94
Vinous
2018
Vinous: 94 punten

Highly perfumed, mineral- and spice-accented black raspberry and cherry scents and a suave floral topnote on the expressive nose.
95
Parker
2018
The Wine Advocate: 95 punten

The 2018 La Vizcaína Las Gundiñas feels like a mini-Bonnes Mares! This happened in 2013, and this 2018 is like a refined version. This is super elegant, a rara avis. Bravo!

Bodegas Raúl Pérez Bierzo La Vizcaína Las Gundiñas 2019

Krachtige, gastronomische rode wijn met verfijnde aroma's van blauwe bes, kers en laurier. Krachtig en vol in smaak met een levendige frisheid en stevige, rijpe tannine. De afdronk is aanhoudend. Combineert bijvoorbeeld mooi met stevige (wild)gerechten en bereidingen met paddenstoelen.

95+
Parker
2020
The Wine Advocate: 95+ punten

It was harvested much earlier, and the wine shows more freshness even if it shows more tannin today. He likes long macerations (40 to 45 days) and works toward having tannins and weight in his wines.
92
Vinous
2019
Vinous: 92 punten

Gently sweet and chewy on the palate, offering intense black currant, cherry and spicecake flavors braced by an undercurrent of juicy acidity.
94
Vinous
2018
Vinous: 94 punten

Highly perfumed, mineral- and spice-accented black raspberry and cherry scents and a suave floral topnote on the expressive nose.
95
Parker
2018
The Wine Advocate: 95 punten

The 2018 La Vizcaína Las Gundiñas feels like a mini-Bonnes Mares! This happened in 2013, and this 2018 is like a refined version. This is super elegant, a rara avis. Bravo!
Kershaw Wines Elgin Clonal Selection Pinot Noir
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Kershaw Wines Elgin Clonal Selection Pinot Noir 2018

Prachtige Pinot Noir uit koel klimaat Elgin. Verfijnd aroma met rood fruit, florale tonen en iets toast. Ook in de smaak zeer elegant: sappig fruit, mooie frisse zuren, een lichte structuur en fijne tannines.

93
Tim Atkin
2019
Tim Atkin MW: 93 punten

Combining perfume with acidity and fruit concentration, it's a very complete wine, with stony undertones, fine oak and textured plum and strawberry fruit.
92
James Suckling
2018
JamesSuckling.com: 92 punten

Raspberries, cherries, dried flowers, lemon zest, herbs and vanilla on the nose. Light-to medium-bodied with fine tannins and fresh acidity. Vibrant and juicy. Textured finish. Drink now.
92
Vinous
2018
Vinous: 92 punten

The palate is very well balanced with fine-grained tannins and raspberry and cranberry notes infused with a light pinch of white pepper and sea salt, leading to a beautifully poised finish.
94
Platter's
2018
Platter's: 94 punten

Poised & refined, with a subtle intensity.

Ridge Alexander Valley Geyserville 2018

Volle, krachtige rode wijn uit Californië, van topdomein Ridge. Uitgesproken, complexe geur van zondoorstoofd donker fruit (zwarte kers, pruim), lavendel, kokos en tabak. Vol, rijk en krachtig van smaak. De stevige structuur wordt perfect ondersteund door fijne tannine en levendige frisse zuren.

16,5
Jancis Robinson
2019
JancisRobinson.com: 16,5 punten

Mid garnet. Aromatic, lifted, just this side of porty. Sweet and jewelly. Not sure it's actually better than the East Bench! More polished perhaps.
93
Wine Spectator
2019
Wine Spectator: 93 punten

Deeply structured, yet nimble on its feet. Blackberry, fresh fennel and brown baking spices build richness and layers toward medium-grained tannins.
92
Jeb Dunnuck
2019
Jeb Dunnuck: 92 punten

This was a cooler vintage yet this wine reveals plenty of ripeness in its black and blue fruits as well as violets, cigar, and toasted spice-like aromas and flavors.
94
James Suckling
2019
JamesSuckling.com: 94 punten

A beautiful red with lots of blackberries, cloves, stone, spice and purple fruit. It’s full and balanced with a creamy texture and a flavorful finish.

Charles Heidsieck Champagne Rosé Réserve Brut

‘This is a Champagne that looks so perfect in the glass that you know it is going to blow you away, and it does.’ Aldus Champagne-expert Tom Stevenson over de rosé-Champagne van Charles Heidsieck.

92
James Suckling
JamesSuckling.com: 92 punten

A slew of red-berry, candied-orange and leaf-tea aromas welcomes you to this well-structured rosé Champagne.
16,5
Perswijn
Perswijn: 16,5 punten

Gebrand, toast, brioche, noten, perzik, krachtig, diepgang, fijne zuren, puur, fijne mousse
97
Decanter
Decanter: 97 punten

This salmon-copper rose, with its cavalier autumn fruits and its sheer breadth and audacity of flavour, struck our judges as one of the most memorable.
17
Jancis Robinson
JancisRobinson.com: 17 punten

Beautifully integrated nose with many a nuance. Now this is a romantic pink champagne! Creamy texture, seductive fruit that finishes very clean and dry – as in not sweet (despite all that dosage!).

Castello Romitorio Brunello di Montalcino magnum 2016

Fraaie en kenmerkende, lichtrood gekleurde Brunello met geuren van vers rood fruit en tonen van de eikenhoutrijping. De smaak zet vol en fris in met rijpe tannine. De finale is minutenlang en aromatisch sterk. Mooi bij gerechten met paddenstoelen en truffel maar ook bij gegrilde vleesgerechten.

Flesinhoud: 1500 ml

94
Parker
2017
The Wine Advocate: 94 punten

The wine is modern and soft, showing lots of contained ripeness and creaminess.
94
James Suckling
2017
JamesSuckling.com: 94 punten

A creamy and dusty red with plum and cherry character, together with some bark and chocolate-powder flavors. It’s full and fresh with layers of tannins that hold it together.
93+
Vinous
2017
Vinous: 93+ punten

The 2017 Brunello di Montalcino is dusty, dark and floral at first, but with time, it becomes exotic and spicy.
16,5
Perswijn
2016
Perswijn: 16,5 punten

Kaneel en vanille, pruimen en kersen, rijp, elegant, sappig, fijne tannine
Even geduld a.u.b.